1 cup of raw almonds
1 quart of water
2 medjool Dates
- Put your one cup of raw almonds in the 1 quart of water and soak the almonds overnight.
- The next day put the water, soaked almonds, and the medjool dates in a blender and blend until smooth.
*Almond Milk should be consumed within 3 days of making it and should not be frozen.